Tonight for dinner I made the Celebrity Adzuki Bean and Rice Cakes from Dreena Burton's Vive le Vegan! The recipe calls for adzuki or another small bean. We used black beans.
These were AMAZING. Everyone loved them, kids and all. We ended up with about double the amount we could eat for dinner. That excites me even more. I'm already dreaming of lunch tomorrow.
I would definitely put these in our top 20 list of favorites. This recipe is going to get a lot of use. I think I would even sub these as veggie burgers. They have a lovely crispy outside and a great inner texture. I think I might even freeze one to see how well it holds up. If every thing goes well, in the future I'll double the recipe and have them on hand in the freezer.
Yea Dreena Burton!
2 comments:
I'd been wanting to make those, but never seem to have adzuki beans on hand. Great to know that htey turn out well with black beans since I usually do have thosed stocked. Yum.
oooh, i love these. haven't made them in a while but now think i should! ;)
thanks for stopping by the blog! it never ceases to amaze me, the wealth of really cool vegan bloggers out there. pretty soon, my blog will be more links to all of you than anything else. love it!
your kids are so lucky to have such a great vegan mom always cooking up something new and tasty.
good stuff!
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